Cooking with Jack – Spicy Yogurt Dip With Garlic Pita Strips

2012-12-03

Cooking with Jack – Spicy Yogurt Dip With Garlic Pita Strips

This is 1 of 3 Dannon Oilkos Greek Yogurt videos that Jack made for Dannon.

Be sure to also see Jack’s sauces at http://TheBestSauces.com

Here is Jack’s recipe:
Spicy Yogurt dip with garlic pita strips
Ingredients:
Three 5.3oz Danon Oikos Greek Yogurt
1 cup cilantro
1 tblsp lemon juice
1 jalapeño pepper (no seeds)
2 tsp olive oil
1/8 cup water
6 large leaves of fresh sweet basil

Puree cilantro, lemon juice, pepper, oil, water and basil leaves in chopper/blender then mix in with yogurt and chill in ramekin for 30 minutes

Butter and garlic Pita. Cut into stripes and toast for 5 minutes or until firm and crispy. Serve and enjoy.

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