Oven Roasted Sweet Potatoes

  • Average Rating: (0 / 5)
  • Serves: 4
  • Prep Time: 10m
  • Cook Time: 30m
  • Ready In: 40m

Everyone loves these Sweet Potatoes, they taste so delicious and carmelized. Easy and really worth a try.


  • 2 Pounds Sweet Potatoes, peeled and cut into 1/2" rounds
  • 1 Clove Garlic, pressed
  • 1/2 Teaspoon Herbs de Provence
  • 1/2 Teaspoon Sea Salt
  • 1/2 Teaspoon Black Pepper, freshly ground
  • 1/4 Cup Olive Oil


Step 1

Prepare a cookie sheet with aluminum foil, topped with a sheet of parchment paper, and set aside. Preheat the oven to 400 Degrees.

Step 2

In a mixing bowl add the garlic, herbs de Provence, sea salt, black pepper and olive oil. Mix well, add the sweet potato slices and toss well. Keep the bowl with the oil mixture.

Step 3

Lay the sweet potato slices on the prepared cookie sheet. Bake for 20 minutes. Turn the slices and bake for 10 more minutes. Turn again and bake for 5 minutes.

Step 4

Remove the tray of potatoes from the oven and place the slices into the mixing bowl with the oil mixture in it. Toss carefully, garnish with a spring of parsley and enjoy!

Recipe Comments & Reviews

Comments are closed.

Average Rating

(0 / 5)

0 5 0
Rate this content

0 people rated this

Related Recipes:
  • GrilledCornLimaBnSalad (1)

    Grilled Corn and Lima Bean Salad

  • blinisdemidoff01

    Blinis Demidoff

  • marinatedlambchopstwosauces

    Marinated Lamb Chops with Two Sauces

  • Maple Pecan Sausage Rolls

    Maple Pecan Sausage Rolls with Duo of Dips

  • fig_olive_tapenade

    Sweet and Salty Olive, Grape and Fig Tapenade