Mike’s Legendary Brownies2012-11-27
- Serves: 6
- Prep Time: 5m
- Cook Time: 25m
- Ready In: 30m
A straight forward brownie recipe. The results leave you with melt in your mouth deliciousness. Add a glass of cold milk and you’re golden.
- 1/2 Cup Butter
- 1 Cup Sugar
- 1 1/2 Teaspoons Vanilla Extract
- 2 Large Eggs
- 1/2 Cup All Purpose Flour
- 1/3 Cup Cocoa
- 1/4 Teaspoon Baking Powder
- 1/8 Teaspoon Salt
- 1 Handful Chocolate Chips
Pre-heat the oven to 350 degrees
Melt the butter in a microwave (approximately 1.45-2 minutes), or use a double boiler
In a mixer, mix melted butter, sugar, vanilla and eggs until creamy. Throw in the flour, cocoa, baking powder and salt. Mix till it looks delicious (you can eat it with a spoon at this point).
Toss in chocolate chips and mix only briefly. You want to mix the chips up but not chop them into little pieces.
Pour mixture into a greased brownie pan and put into oven. Leave in oven for roughly 20-25 minutes. You'll know they're ready if you stick a toothpick in the center and it comes out dry.
Leave to cool on a wire rack. Cut into pieces and consume!